Easter pastries made from yeast dough
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Start :
10.04.2025 , 17:00 - 20:00 -
Course management :
Sigrid Rainer
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Course fee :
€ 50,00 -
NMS 1 Kitchen
Heidenfeldstraße 24
9500 Villach -
Course number:
25F0264002 -
Teaching units:
1x3 UE
Information:
What to bring: Apron, small storage containers, tea towels
Discover the art of yeast dough, which is ideal for making delicious Easter pastries.
In this course, you will learn step by step how to make perfect yeast dough and how to shape different pastries.
We will show you how easy it is to create traditional Easter treats and give you creative ideas for Easter gifts.
From classic Easter bread to lovingly designed pastries - there are no limits to your imagination!
In this course, you will learn step by step how to make perfect yeast dough and how to shape different pastries.
We will show you how easy it is to create traditional Easter treats and give you creative ideas for Easter gifts.
From classic Easter bread to lovingly designed pastries - there are no limits to your imagination!